Рубрика: Рецепты

(Kurinoe file v slivkah s ovoschami) Servings: 4 2 medium carrots 2 medium onions 2 oz vegetable oil 1 lb boneless skinless chicken breast 1 pt heavy cream Half a teaspoon salt This is a very quick and easy dish. Slice the onions in semicircles and coarsely grate the carrots. Place the vegetables into a […]

(Vinegret) Servings: 4 to 6 2 potatoes 2 carrots 2 small beets 2 pickles 150 gr. (5.3 oz) canned green peas 4 tablespoons of vegetable oil 1 teaspoon of salt Why the name of this traditional Russian salad (Vinegret) is pronounced exactly like the original name of a French dressing (Vinaigrette) is a mystery to…

Deep-fried cookies (Hvorost) 5 eggs 4 tablespoons sugar 2 tablespoons powdered sugar 1 teaspoon salt 1.1 lbs high quality all-purpose flour + 2 tablespoons for rolling the dough 2 pints vegetable oil for deep-frying Kindling is dry sticks of wood that are used to start a fire. These cookies resemble thin dry fragile branches and…

(Salat s ogurtsom I paprikoy) Servings: 4 to 6 500 gr. (1.1 lbs) green cabbage, thinly sliced 1 cucumber (200 gr. or 7 oz), cut into thin strips half sweet pepper, stalk and seeds removed, diced into small cubes Juice of half a lemon half teaspoon salt 3-4 dill sprigs, finely chopped 3-4 tablespoons vegetable…

(Salat Vitaminnyi) Servings: 4-6 1 lb green cabbage 1 carrot 1 apple (Granny Smith) half teaspoon salt Juice of half a lemon 2-3 tablespoons vegetable oil Convert units This salad is traditionally made in early spring in Russia. It’s prepared from produce that was typically stored from fall and kept till spring: cabbage, apples and…

(Пасхальный кулич, Paskhal’nyi kulich) Ingredients for 8 cakes: 4 eggs 0.5 quart milk 6-8 tablespoons sugar 1 packet dry yeast (0.4 oz) or 2 oz fresh yeast 2 teaspoons finely ground salt 2.2 lbs all-purpose flour 1 teaspoon vanilla 0.5 lb dried fruit (apricots, raisins, cherries, etc.) 6 oz butter 4 oz powdered sugar Round…